At Sak Pase Restaurant, Bar and Lounge, we are passionate about providing our customers with the highest quality food and service. Our journey began over 20 years ago when our founder, Jean, decided to create a restaurant that would serve delicious and authentic Haitian and Caribbean meals made from high quality ingredients to the Homestead community. Today, we continue to uphold his vision by offering a diverse menu filled with flavorful dishes that are sure to satisfy any palate.
Our team at Sak Pase is made up of experienced chefs and friendly staff who are dedicated to creating a welcoming environment for all of our customers. We believe in the power of teamwork and work together to ensure that every dish that leaves our kitchen is nothing short of exceptional.
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